Semolina Bread (Tuesdays With Dorie)

This did not turn out well.

I knew it. It’s HOT outside, the proofing went according to plan. The first rise, well not so good. I kept going. The second rise….not so good. Slash three times. Bake. Try again another time.


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2 thoughts on “Semolina Bread (Tuesdays With Dorie)

  1. Sorry this did not work out for you. Don’t feel bad that it turned out flat – I’m thinking this is supposed to be some sort of flat bread… My picture makes it look bigger than it was and what I was expecting it to be. It was tasty though.

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